Year: 2019

Farm Bureau Releases Strategic Action Plan Goals for 2019 – Feb. 1, 2019

The American Farm Bureau Federation today released its top public policy goals for the year. The AFBF board approved its 2019 Strategic Action Plan following delegate action during the organization’s 100th annual convention in New Orleans. AFBF will use the goals as a guide for strategic planning and grassroots activity throughout 2019. The five top issues are: 116th Congress: Build relationships to educate and work with members of Congress, with support from Farm Bureau’s grassroots leaders and lobbying programs, to promote policies that benefit farmers, ranchers and rural communities. Agricultural Labor: Enact legislation that helps farmers and ranchers meet their Read Full Article

USDA to Reopen FSA Offices for Limited Services During Government Shutdown – Jan. 16, 2019

(Washington, D.C., January 16, 2019) – U.S. Secretary of Agriculture Sonny Perdue today announced that many Farm Service Agency (FSA) offices will reopen temporarily in the coming days to perform certain limited services for farmers and ranchers. The U.S. Department of Agriculture (USDA) has recalled about 2,500 FSA employees to open offices on Thursday, January 17 and Friday, January 18, in addition to Tuesday, January 22, during normal business hours. The offices will be closed for the federal Dr. Martin Luther King, Jr. holiday on Monday, January 21. Read Full Article

Duvall Reviews Achievements, Plots Course as Farm Bureau Moves Toward Centennial – Jan. 13, 2019

In front of a celebratory gathering of approximately 7,000 farmers and ranchers from across the nation, American Farm Bureau Federation President Zippy Duvall opened AFBF’s 100th Annual Convention by outlining a few of the organization’s many historic accomplishments – from leading the way on the nation’s first farm bill in the 1930s to helping develop the Food for Peace Program in the 1950s. As AFBF heads toward a new century of service to America’s farm and ranch families, Duvall said the organization will continue to be guided by the honorable principle that “farmers want to feed people.” Read Full Article

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