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Food Check Out Week

From Sunday, February 19, 2012
To Saturday, February 25, 2012

Eating healthy while on a tight budget is within reach for most Americans, provided they’re willing to invest some time in strategic shopping. During Farm Bureau’s upcoming Food Check-Out Week (Feb. 19-25, 2012), farmer and rancher members will focus on spreading the word about how consumers can stretch their grocery dollars with healthy, nutritious food.  Click here for consumer tips.

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